Menu #1

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Starter: Tuna Tartar on cucumber chips or baked rice cakes.

Main: Pan seared lightly seasoned cornmeal dusted skate piccata - lemon, caper & brown butter served over red bliss potato & artichoke hearts mash with candied carrots

Dessert: Vanilla cake shells w/plum & blueberries topped with Calvados infused whipped cream & a sprinkle of raw sugar

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Starter: Tuna Tartar on cucumber chips or baked rice cakes.

Main: Pan seared lightly seasoned cornmeal dusted skate piccata - lemon, caper & brown butter served over red bliss potato & artichoke hearts mash with candied carrots

Dessert: Vanilla cake shells w/plum & blueberries topped with Calvados infused whipped cream & a sprinkle of raw sugar

Starter: Tuna Tartar on cucumber chips or baked rice cakes.

Main: Pan seared lightly seasoned cornmeal dusted skate piccata - lemon, caper & brown butter served over red bliss potato & artichoke hearts mash with candied carrots

Dessert: Vanilla cake shells w/plum & blueberries topped with Calvados infused whipped cream & a sprinkle of raw sugar