Menu #5

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Starter: Endive Salad, candied walnuts, (blue cheese) & radicchio - sweet lemon dressing

Main: Pan seared Harissa shrimp on couscous w/golden raisins, brunoise carrots & onions

Dessert: Lemon sponge pudding soufflé

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Starter: Endive Salad, candied walnuts, (blue cheese) & radicchio - sweet lemon dressing

Main: Pan seared Harissa shrimp on couscous w/golden raisins, brunoise carrots & onions

Dessert: Lemon sponge pudding soufflé

Starter: Endive Salad, candied walnuts, (blue cheese) & radicchio - sweet lemon dressing

Main: Pan seared Harissa shrimp on couscous w/golden raisins, brunoise carrots & onions

Dessert: Lemon sponge pudding soufflé